How can we involve the private sector in a transition to clean cooking in Ethiopia? This was the question a group of Ethiopian IGE Fellows asked. Their answers became significant input into the

Nigeria's aquaculture industry has received a significant boost, thanks to EfD Nigeria’s effort to equip local fish farmers with environmentally sustainable water management practices. Farmers from

A study by EfD researchers Saudamini Das and E. Somanathan found that high temperatures cause significant income losses and health problems for informal sector workers, such as street vendors and