Agriculture

Removing rationing: Power consumption and groundwater monitoring in South India

Submitted by Arnaaz Zaman on

In most Indian states, electricity for irrigation is unmetered but rationed through limited daily supply hours. This study estimates the impact of the 24-hour agricultural electricity policy implemented in Telangana state in 2018, which effectively removed this rationing.

Agriculture, Climate Change, Policy Design, Water

A deep dive into the dynamics of indigenous crops: nutritional value, production patterns, and market accessibility in Southern Highlands of Tanzania

Submitted by Petra Hansson on
EfD Authors:

This study explores the value chain of selected indigenous crops in Tanzania, assessing their potential to address micronutrient deficiencies and contribute to food security. The research examines production patterns, processing techniques, and market dynamics, identifying key challenges and opportunities within the value chain. Crops such as amaranth, sorghum, millet, and baobab are cultivated using traditional methods, integrating local knowledge and organic inputs.

Agriculture

Harnessing artificial intelligence to mitigate CO2 emissions and optimize energy use in Sub-saharan africa: Implications for sustainable economic growth

Submitted by Agha Inya on
EfD Authors:

This research aims to investigate the potential of artificial intelligence (AI) applications in addressing the energy consumption and CO2 emissions challenges faced by countries in Sub-Saharan Africa (SSA) and their implications for economic growth. It employed a theoretical approach towards examining how AI mitigates CO2 emissions and optimizes energy use in SSA countries. It identified opportunities for AI integration to enhance energy efficiency, while reducing carbon footprints, and promoting sustainable economic development.

Agriculture