ABSTRACT Global fish consumption has increased substantially over the past six decades, with aquaculture surpassing wild catches in 2022. This growth has raised concerns about environmental…

Long-term surface coal mining near agricultural zones can degrade arable land and reduce soil productivity. This study evaluated the effects of extended coal mining on sandy soil properties in three…

Abstract Background Respiratory infections claim lives, especially the lives of children under the age of five, around the world. In South Sudan, respiratory infection has been identified as one of…

Abstract This study examines Africa’s reliance on imported products using five criteria: market concentration, foreign demand, capacity for domestic substitution, market relevance, and product…

Abstract The rise of digital financial services (DFS) offers significant potential to enhance sustainable saving behaviors, particularly within financial cooperatives, which are instrumental in…

Abstract This study investigated the impacts of a farmer field school (FFS) programme focused on farm forestry in arid and semi-arid lands (ASALs) in Kenya from 2017 to 2020. Specifically, we examined…

Abstract Agricultural production in Kenya is predominantly rain-fed and highly vulnerable to climate variability and change. Climate Smart Agriculture (CSA) is thus being promoted with the aim of…

Abstract This study examines the impact of risk and ambiguity preferences on farmers‘ technology adoption decisions under uncertainty, with an emphasis on the role of precise weather information in…

Abstract Increasing access to alternative energy sources in developing countries might be a potential for multiple energy consumption rather than switching from traditional to modern ones. This study…

ABSTRACT More than 90% of global mussel production comes from aquaculture. Like many other species within aquaculture, its production has been steadily growing for the last 30 years. Chilean…