The aim of this study was to examine the level of awareness of Niger Delta communities about impacts of climate change and to identify and document indigenous innovations and practices for adaptation to climate change by farmers in the region. Three states were randomly selected from the nine states that make up the Niger Delta. Multistage sampling technique was used to interview 400 heads of farming households in Cross Rivers, Delta and Rivers States. Analysis of the data utilized simple descriptive statistics, while the results were presented as tables, figures and charts.

This study determined the adaptation and coping strategies adopted by farmers under yam- and cassava-based farming systems in Ebonyi and Enugu States in Nigeria's derived savannah agro-ecological zone. The study uses data from 400 farmers. The likelihood that the farmers engage in some actions to cushion the effect of climate change was determined using a probit model and a multi-nomial logistic regression. The results of the study revealed that the main outcomes of climate change were flooding (71.29%), decline in crop yields (65.1%), food price increases (62.87%), and food