AbstractThe principal selection objective in crop breeding has for a long time been driven by agronomic gains like yield maximization and climate resilience. Nevertheless, the continued low adoption of new varieties and documented gender technology adoption gap has triggered re‐thinking of this strategy, with end‐user acceptability of released varieties a key strategy in breeding objectives.

Abstract: The lived realities of many rural communities, and even the urban poor in Kenya, are characterised by poverty, inequality, high dependence on natural resources, rainfed agriculture, and sociocultural norms that influence their action or inaction. Recurrent droughts, floods, and changing rainfall patterns, largely caused by climate change and climate variability, further reinforce these communities' challenges.

Abstract: Livestock feed is a key factor influencing animal production and productivity as evidenced by the increased demand for animal source foods (ASFs) to feed a growing human population in Kenya. However, there exists untapped potential of pasture commercialization and hence the need to harness the social, economic and environmental benefits in the ASALs for overall rural development. A study was conducted to characterize the existing pasture production systems in Makueni County.

Improving smallholder farmers' adaptive capacity to climate change has become a major concern of governments and development agencies. Adaptive capacity determines the inherent ability of a system to cope with vulnerability to climate change. This paper used cross sectional survey data of 737 livestock producing households to assess determinants of adaptive capacity among Arid and Semi-Arid (ASAL) communities in Kenya.