ABSTRACT Food insecurity and malnutrition are global challenges and might escalate with the effect of climate change. Whilst transitioning from subsistence to commercial agriculture is seen as a…

We use air pollution exposure measurements and household survey data from four studies conducted across three countries in sub‐Saharan Africa (SSA) to analyze the association between carbon monoxide…

Introduction Globally, 3–4 billion people rely on solid fuels for cooking, and 1 billion use kerosene to light their homes. While household air pollution (HAP) emitted from burning these fuels has…

Abstract Introduction Public perception of the seriousness of the COVID-19 pandemic compared to six other major public health problems (alcoholism and drug use, HIV/AIDS, malaria, tuberculosis, lung…

This article studies the behavioral and socio-demographic determinants of reported compliance with prophylactic measures against COVID-19: barrier gestures, lockdown restrictions and mask wearing. The…

While high fertility levels in sub-Saharan Africa pose multiple challenges for economic, social, and environmental prospects, the perspectives of actors from this region have not been well documented…

Tobacco use is a risk factor for many chronic health conditions. Quantifying burden of tobacco use among people with tobacco-related illnesses (TRI) can strengthen cessation programs. This study...

Purpose This study examined the influence of income and health insurance on the health-seeking behaviour of rural residents, addressing the concerns of endogeneity and heterogeneity bias. Design…

In Uganda, health care utilisation remains very low despite a number of government reforms that have beenimplemented in the health sector since the 1990’s such as decentralization and removal of user...

Abstract Background Patient safety incidents (PSIs) in healthcare settings are a critical concern globally, and Ghana is no exception. Addressing PSIs to improve health outcomes requires various…