Central America is one of the regions with the highest vulnerability to climate change, with negative effects projected to affect its economy and food security. To address this issue, an integrative…

Since the beginning of the decade, climate resilient green economy strategies have been proposed in many African countries. One of the pillars of the strategies is the adoption and diffusion of…

Smallholder farmers are one of the most vulnerable groups to climate change, yet efforts to support farmer adaptation are hindered by the lack of information on how they are experiencing and…

This paper we examine the impact of the Ethiopia’s Productive Safety Net Program (PSNP) on household dietary diversity and child nutrition using both waves of the Ethiopian Socioeconomic Survey. It…

Promotion and supporting the adoption of land management and conservation technologies (LMCTs) among poor farming households has been considered to improve crop yields as well as production technical…

Concerns about food insecurity have grown in Sub-Saharan Africa due to rapidly growing population and food price volatility. Post-harvest Losses (PHL) reduction has been identified as a key component…

The purpose of this study is to provide empirical evidence on the impact of a climate-smart agricultural practice (row planting) on the welfare of rural households. Data collected from 260 households…

This paper examines the impact of the Ethiopia’s Productive Safety Net Program on household dietary diversity and child nutrition using both waves of the Ethiopian Socioeconomic Survey. The study uses…

This study use the concepts of riskscapes and risk governance to analyze the tensions between land use for food (farms) and energy (dams) in South West Ethiopia. It analyzes the linkage between risk…

Improving farm-level use of multiple climate change adaptation strategies is essential for improving household food security, particularly against a backdrop of a high risk of climatic shocks. However…