We study post-harvest decisions among Tanzanian rice farmers. Risk and time preference experiments are used to understand post-harvest decisions. In particular, we investigate storage and processing…

Household agricultural production for self-consumption is often highlighted by nutritionists as the main route to increasing household food security and nutritional status, especially for the poor in…

In this paper, we try to understand pesticide input decisions among Vietnamese rice producers by examining the production risk effects of pesticide use, applying both a lottery game and a more…

The adoption of improved agricultural technologies is very low in Tanzania, which has led to both low crop productivity and low production. This paper therefore analyses the factors that influence the…

The adoption of improved agricultural technologies is very low in Tanzania, which has led to both low crop productivity and low production. This paper therefore analyses the factors that influence the…

Researchers and officials interested in people’s attitudes toward risk when designing public policies should make sure that their questions about risk are asked in the specific context of the policy…

Drought is an important downside risk in Indian agriculture; and the spatial differences in its intensity and probability of occurrence are considerable. To develop strategies to manage the risk of…

Key findings While commercialisation has contributed towards increasing agricultural income, its impact on nutrition has been adverse as neither production nor the accrued income resulted in nutrition…

This paper investigates the role of tenure security in defining resettlement packages for oil refinery displaced communities of the Kabaale parish. The parish is located in the Buseruka sub-county...