Small-scale shrimp farming is widely regarded as a high-risk sector due to growing challenges that demand substantial effort and collective coordination in rural communities. This study examines the…

Non-point source (NPS) pollution of the salmon lice parasite Lepeophtheirus salmonis from Norwegian fish farms poses environmental risk for Norway’s wild Atlantic salmon stocks. To mitigate wild smolt…

Abstract Small-scale fishers and fish farmers typically earn less than other seafood value chain participants, and limited research exists on seaweed value chains. This study examines the structure…

Abstract Small-scale aquaculture (SSA) in Chile is a critical activity for coastal communities, yet it faces numerous challenges, including socioeconomic vulnerability. While there is substantial…

The use of biodegradable fishing gear is increasingly seen as a way to mitigate the negative impacts associated with abandoned, lost, or otherwise discarded fishing gear (ALDFG), often referred to as…

Marine plastic pollution, particularly from abandoned, lost, or discarded fishing gear (ALDFG), has become a pressing environmental and governance challenge in global fisheries. Ghost fishing, where…

Abstract Streamflow augmentation can support endangered fish during low‐flow periods. Irrigated agriculture being the largest out‐of‐stream consumptive use, there is potential to augment streamflow by…

Abandoned, Lost, or Otherwise Discarded Fishing Gear (ALDFG) is a global challenge, that adversely impacts both marine ecosystems and the livelihood of fishers. This study explores the fishers’…

Aquaculture’s vulnerability to climate change demands urgent, practical adaptation strategies. Strengthening the sector’s resilience requires coordinated efforts across multiple levels, from farms and…

Aquaculture’s vulnerability to climate change demands urgent, practical adaptation strategies. Strengthening the sector’s resilience requires coordinated efforts across multiple levels, from farms and…