The COVID-19 pandemic and subsequent lockdowns profoundly affected healthcare systems and many aspects of social life globally. It also affected several environmental conditions, ranging from air to…

Abstract This study examines Africa’s reliance on imported products using five criteria: market concentration, foreign demand, capacity for domestic substitution, market relevance, and product…

Abstract Consumption of vegetables and fruits is increasing, especially amidst COVID-19, when there have been noticeable and significant changes in consumption behaviours. Consumers' willingness to…

Abstract The emergence of the COVID-19 pandemic negatively impacted human life and made it necessary to examine the WTP for vaccines against the pandemic. Studying factors affecting the WTP for the…

This study investigates the impact of Environmental, Social, and Governance (ESG) score on the financial performance of listed companies in the Southeast Asia. The study contributes to the existing…

We study the behavioral determinants of COVID-19 vaccination uptake. The vaccine-pass policy, implemented in several countries in 2021, conditioned the access to leisure and consumption places to…

Abstract COVID-19 pandemic has imposed a lot of global challenges not only to health but also to other economic activities. The emergence of this pandemic posed disruption in economic activities…

Abstract The spread of coronavirus disease has globally affected all aspects of lives. Its impact on the environment and climate change in particular cannot be over-emphasized. Within a few months of…

Abstract The aim of this study is to examine the factors influencing compliance with COVID-19 preventive management strategies in sub-Saharan Africa (SSA). To address the lack of national data…

Abstract The COVID‐19 pandemic profoundly affected food security by disrupting supply chains through border closures Our study concentrates on South Asia and examines the interplay between COVID‐19…