Debate about what proportion of the Earth to protect often overshadows the question of how nature should be conserved and by whom. We present a systematic review and narrative synthesis of 169...

Abstract Tequila has a designation of origin by which it can only be produced with the blue agave (Agave tequilana Weber blue variety) grown in certain regions of Mexico. For several decades, an…

Abstract The Gulf of Guinea (GoG) region in sub-Saharan Africa is a vast and diverse region stretching from Senegal to Angola, covering approximately 6000 km of coastline. It is an important shipping…

Abstract Payments for Ecosystem Services (PES) provide conditional incentives for forest conservation. PES short-term effects on deforestation are well-documented, but we know less about program…

Abstract There is competition for land between Maasai pastoralists and the park agency in the Serengeti ecosystem. The park agency wants to use the land for wildlife conservation while the pastoralist…

The Values Assessment (VA) of the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services shows that while a wide range of valuation methods exist to include nature's values…

Ocean acidification (OA) poses a threat to coral reefs by increasing the fragility of susceptible corals to physical damage. As such, the impacts of dive tourism are likely to be exacerbated under…

We evaluate whether floods and landslides are more likely when rain falls inside versus outside protected areas (PAs).

Despite two decades of advancing the understanding of valuing ecosystem services, the global biodiversity crisis continues to face challenges in integrating nature's diverse values into decision…

Abstract Sustainable Forest Management (SFM) is based on a rational planning process for forest supply and norms and regulations for the protection and sustainability of natural forests. In Colombia…