This study uses split-sample discrete choice experiments to investigate public preferences within and between countries for proposed deep-sea management policies within and beyond national…

Abstract Harmful algal blooms (HAB) are an increasing global threat to food safety in the seafood industry. The impact of HABs and the losses from policies addressing them are significant. However…

Abstract Governments offer resource user rights, such as individual and collective agricultural land rights, fishing quotas, and territorial user rights in marine activities, to induce economic…

The adoption of biodegradable fishing gear offers a potential solution to the pervasive issue of abandoned, lost or otherwise discarded fishing gear (ALDFG), a major contributor to global marine…

This study aims to investigate the risks posed by climate change and anthropogenic activities on ecosystem services in the Barents Sea, Norway. Using an expert assessment approach, we identify which…

Key Messages Proportions of fishers engaging in illegal fishing activities in the lagoon: The use of destructive fishing gears and fishing in protected areas had low rates of non-compliance, but the…

Abstract Capture fisheries in many developing countries are overcapitalized and biologically overexploited, necessitating the promotion of aquaculture to mitigate the deficit in animal protein…

We use the Aquaculture Performance Indicators (APIs) methodology to collect data for three aquaculture production systems in Chile, and we also provide a framework to evaluate to what extent the input…

This study evaluates the Vietnamese shrimp farming industry through a Triple Bottom Line (TBL) perspective, using the Aquaculture Performance Indicators (API) to assess social, economic, and…

Abstract Development programs have intensified support for the aquaculture sector to improve production and productivity, as well as food security and diet quality for smallholder farmers. This paper…