The study assessed perceived factors influencing farmers’ preference for rice varieties grown in Enugu State, Nigeria. A structured interview schedule was used to obtain information from 150 rice…

Abstract Financial advisers recommend a diverse portfolio to respond to market fluctuations across sectors. Similarly, nature has evolved a diverse portfolio of species to maintain ecosystem function…

Abstract This paper assesses consumer awareness, preference and perception of high-quality products from information provided in the market, and on the labels for coffee and rice products in Mbeya and…

Abstract The authors adapted a lab-in-the-field experiment emulating the dynamic extraction of a fishery to create a Web-based classroom experiment. The game includes a multi-player version analogous…

Recent studies have shown a relationship between air pollution and increased vulnerability and mortality due to COVID-19. Most of these studies have looked at developed countries. This study examines…

This paper addresses the current status and future research and development perspectives associated with technologies to harness offshore renewable energy, including offshore wind, waves, tides, ocean…

The growth of traditional crops could be a primary resource for adapting to climate change and strengthening agrosystems’ resilience. However, these crops tend to be replaced by non-traditional crops…

The experiences of aquacultural firms regarding past environmental events and their present risk perceptions of environmental and social threats are key factors in understanding their adaptive…

Lately, economies have been facing an increase in the frequency and magnitude of droughts, which come with potential consequences on food prices. This article aims to analyze how drought disturbances…

Abstract Cleaner production is preventive and should be integrated into every production process. Despite its huge contribution to climate change, cleaner production faces many adoption and…