Private sector initiatives certifying that producers of goods and services adhere to defined environmental process standards are increasingly popular worldwide. According to proponents, they can…

Osteoporotic fractures are devastating public health problems due to significant morbidity, mortality, and the socioeconomic burden. In Ethiopia, the weight of such fractures is often underestimated…

This paper concerns the patterns of food crop choice in a multicropping setting, in which production risk considerations and rainfall uncertainty are likely to be critical factors. The analysis…

Resilience to specified kinds of disasters is an active area of research and practice. However, rare or unprecedented disturbances that are unusually intense or extensive require a more broad-spectrum…

In 1998 the Chinese government implemented the Natural Forest Protection Program, NFPP, which included logging restrictions, protected areas, replanting, and a range of other policies aimed at…

Biodiversity is crucial for the production of a range of marketed and non-marketed ecosystem goods and services. This paper reviews the empirical evidence for the role of terrestrial biodiversity and…

This article examines the effect of religion on positional concerns using survey experiments. We focus on two of the dimensions of religion – degree of religiosity and religious festivals. By…

Populations of the African penguin Spheniscus demersus have decreased dramatically over the past century, due in part to competition for food with commercial fisheries, and the species is now…

Climate change represents a serious threat to the economic growth potential in low income countries. Instead of investing in growth, they may be drawn into strife and conflict. Climate change and the…

This paper presents an empirical analysis of the role of different climate change adaptation strategies in supporting food productivity in Ethiopia. The analysis relies on unique primary survey data…