This study examines the expected mitigation of greenhouse gases (GHG) and black carbon emissions associated with the transition from traditional biomass to clean fuels and clean woodburning cookstoves…

The US and Mexico share a common history in many areas, including language and culture. They face ecological changes due to the increased frequency and severity of droughts and rising energy demands…

Bioenergy is the largest renewable energy source in Mexico with an estimated 4–9% of total current energy demand. There are large uncertainties and contrasting estimates regarding its current extent…

We analyse the effects of environmental taxes on welfare and carbon emissions at the household level for the case of Mexico. The integrated welfare-environmental analysis, which is based on a censored…

En Centroamérica, el sector agrícola es indispensable para el desarrollo económico, el alivio de la pobreza y la preservación de la identidad cultural. Gran parte de la producción agrícola regional…

En los últimos años, Uruguay ha evidenciado las consecuencias de la contaminación difusa proveniente de la actividad agropecuaria, lo que ha sido abordado a través de programas voluntarios para…

Introducción. Las prácticas agrícolas basadas en el buen manejo de los ecosistemas son promovidas como una buena estrategia de adaptación para las actividades productivas de pequeños caficultores en…

Protected areas (PAs) are a prominent approach to maintaining and enhancing biodiversity and ecosystem services. A critical question for safeguarding these resources is how PA governance processes and…

The Mesoamerican Agroenvironmental Program (MAP-Norway) is a multi-dimensional rural development program implemented in Central America since 2009, working with smallholder families, producer…

Central America is one of the regions with the highest vulnerability to climate change, with negative effects projected to affect its economy and food security. To address this issue, an integrative…