The European waste framework directive encourages reuse, refurbishment and recycling of products and materials in order to reduce plastic waste. However, thousands of chemicals are used in plastic materials. Many of these are potentially toxic, and may cause hormonal and developmental disruption in children. This includes phthalates and short chain chlorinated paraffins, which are used as plasticizers and flame-retardants. European legal frameworks regulate the amounts of these substances in toys in an effort to protect children's health and safety.

Through a survey with European companies and expert interviews we study how REACH authorisation affects the phase-out of hazardous chemicals focusing on trichloroethylene, a well-studied solvent used in metal parts cleaning. We find that most of the firms have substituted trichloroethylene by perchloroethylene, which has similar chemical characteristics. This allows them to continue to use the same machines and routines at low costs.

Chemical substitution can mitigate risks from chemical substances for individuals and the environment. This study investigates the preferences of companies regarding the adoption of safer alternatives to hazardous flame retardants in electronic appliances in Sweden.

Understanding unethical behavior is essential to many phenomena in the real world. We carry out a field experiment in a unique setting that varies the levels of reciprocity and guilt in an ethical decision. A survey more than one year before the field experiment allows us to compare at the individual level stated unethical behavior with revealed behavior in the same situation in the field. Our results indicate a strong discrepancy between stated and revealed behavior, regardless of the specific treatment in the field experiment.

n much of the developing world, cooking accounts for the largest share of women's time in home production. Does relying on solid fuels drive this time burden? This study revisits a clean energy information experiment in rural India to assess the time savings' potential of cleaner cooking technologies. Treatment villages were randomly assigned to receive information about negative health effects of cooking with solid fuels and about public subsidies for cleaner liquid petroleum gas (LPG). Time-use data indicate that primary cooks spend almost 24 hours cooking each week.

In this paper, we evaluate the effects of a psychological training, called Mindfulness-Based Stress Reduction (MBSR) on stress and risk and time preferences. MBSR is a well-known psychological technique, which is believed to improve self-control and reduce stress. We conduct the experiment with 139 participants, half of whom receive the MBSR training, while the other half are asked to watch a documentary series, both over 4 consecutive weeks.

The individual differences approach focuses on the variation of behavioral and neural signatures across subjects. In this context, we searched for intracranial neural markers of performance in three individuals with distinct behavioral patterns (efficient, borderline, and inefficient) in a dual-valence task assessing facial and lexical emotion recognition. First, we performed a preliminary study to replicate well-established evoked responses in relevant brain regions.

AbstractThe global burden of mortality and morbidity caused by traumatic brain injury (TBI) is significant, and the heterogeneity of TBI patients and the relatively small sample sizes of most current neuroimaging studies is a major challenge for scientific advances and clinical translation.

Abstract

This article studies the impact of the COVID-19 pandemic on the gendered dimensions of employment and mental health among urban informal-sector workers in Delhi, India. First, the study finds that men’s employment declined by 84 percentage points during the pandemic relative to pre-pandemic employment, while their monthly earnings fell by 89 percent relative to the baseline mean. In contrast, women did not experience any significant impact on employment during pandemic.