Ocean Acidification (OA) has become one of the most studied global stressors in marine science worldwide during the last fifteen years. Despite the variety of studies on the biological effects of OA…

Marine ecosystem services are in global decline which requires new transformational changes in governance to cope with multiple anthropogenic stressors. We review the biodiversity and ecosystem…

This paper presents a joint estimation of willingness to pay for conservation activities aimed to preserve the flow of ecosystem services provided by a marine protected area network and respondents´…

The nexus between climate change, agriculture, and poverty has become a major topic of concern, especially for dry regions, which represent a large share of the world’s population and ecosystems…

Aquaculture is on the most dynamic food production systems in the world, with a fast expansion, especially in developing countries. Among this sector, the Chilean mussel industry has experienced a…

We present the design, implementation, and evaluation of a subsidy program to introduce cleaner and more efficient household wood combustion technologies. The program was conducted in the city of…

The Chilean mussel aquaculture industry is a prime example of a thriving industry. However, the industry growth rate, aquaculture concessions and market prices have stabilized signaling a shift in the…

During recent decades, water demand estimation has gained considerable attention from scholars. From an econometric perspective, the most used functional forms include log-log and linear…

Fishery management of straddling stocks is conditional on available knowledge about relevant environmental shocks, such as El Niño events, affecting stock behavior. But knowledge of these issues is…

Agriculture is one of the most vulnerable economic sectors to the impacts of climate change, specifically those related with expected changes in water availability. By using a hydro-economic model…