8th Annual CECFEE Research and Policy Workshop will be held at Khajuraho, Madhya Pradesh, India in partnership with SRIJAN. Please mark your calendars for November 7-9, 2024 (Thursday to Saturday) and…
The 2024 SETI Annual Workshop, held on June 18-19, brought together a vibrant network of researchers, policymakers, and students for an engaging exchange of ideas and groundbreaking research. The…
There is a growing recognition of the need for Just Resilience – an approach that emphasizes inclusive climate adaptation strategies and prioritizes the needs of vulnerable populations. This concept…
The EfD-Mak Centre Uganda held its first Annual General Meeting (AGM) on July 18, 2024, at the Glory Summit Hotel in Hoima, celebrating achievements and outlining strategic objectives for the next…
A team of environmental economists from Makerere University recently visited Uganda's Albertine oil fields to assess ongoing oil and gas operations and explore potential research and collaboration…
Stakeholders from Hoima's local government, private sector, and civil society organizations have urged the government to expand access to clean energy sources like electricity and LPG to facilitate…
In Colombia's Caquetá department, analyzing the social and environmental aspects of cocoa and livestock farming is crucial for designing sustainable food systems that promote peace, climate resilience, and reduced emissions. The Main Agroecological Structure (MAS) method evaluates the design, connectivity, and management of these farms, considering both ecological and social factors. This allows for the development of strategies that mitigate climate change while improving livelihoods.
The department of Caquetá in the Colombian Amazon plays a crucial role in addressing greenhouse gas (GHG) emissions from food systems, primarily stemming from land use changes, such as the conversion of forests into pastures, and agricultural practices. Despite 72% of the department still being covered by forests, participatory research in two municipalities, Montañita and Belén de los Andaquíes, reveals a diverse agrifood landscape, focusing on cocoa and livestock.
Researchers at EfD Nigeria have received training on how to integrate research methodologies between the areas of climate change, food systems, and environmental sustainability to solve complex…
