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This study determined the adaptation and coping strategies adopted by farmers under yam- and cassava-based farming systems in Ebonyi and Enugu States in Nigeria's derived savannah agro-ecological zone…
| Other Publications | NigeriaDespite the importance of non-wood forest products (NWFPs) in household consumption especially in Nigeria, where 47 million people were unable to meet the 2,900 kcal food requirement in 2004, they…
| Peer Reviewed | NigeriaThe aim of this study was to examine the level of awareness of Niger Delta communities about impacts of climate change and to identify and document indigenous innovations and practices for adaptation…
| Peer Reviewed | Nigeria